Special Issues

PROFILE:

The first culinary mass market magazine in Bulgaria. It’s audience is 7 times larger than those of the next culinary title. Kulinaren Journal is among the top 5 largest magazines.

  Easy-to-do, savory and practical: this is in short how one can describe the hundreds of recipes we offer to our numerous customers every year. And let's not forget the most important thing: Kulinaren Journal is the only magazine in Bulgaria that selects and tests the best recipes sent by its readers in its kitchen. Thus, only recipes for tasty meals that we are happy to "dress" in beautiful pictures looking so real that you want to reach out and taste everything make their way on the pages of the magazine. And since we stand up to our words and promises we place the "Guaranteed Result" mark on the cover of Kulinaren Journal: a testimony of high quality and wonderful taste.

Elitsa Mineva, Editor-In-Chief of Kulinaren journal   

pillars

• Cooking recipes  
• Healthful products
• Base culinary skills
• Traditions and manners

target group

90% - women
54% - 35-54 y.o.
average age 39 years
63% - among top 30% of people with highest social status
59% - live in towns
63% - married or living with a partner
58% - live in the household with 3-4 members
76% - working

market info (print run & readership)

• a monthly magazine
• over 211 000 people have read it in the last year
• over 84 400 people average issue readership
• average print run - 48 000
• cover price - 1,99 BGN (≈ 1,00€)

contact person